All foods
fat content
Spreadable fat, unspecified fat content, lightly salted, standard (average food)
margarines · -
For 100 g
Calories
502 kcal
Proteins
0.12 g
Carbohydrates
0.66 g
Lipids
55.5 g
Full table
Energy & macronutrients
- Energy
- 502 kcal
- Energy
- 2060 kJ
- Water
- 38.2 g
- Proteins
- 0.12 g
- Carbohydrates
- 0.66 g
- Sugars
- 0.45 g
- Starch
- 0.50 g
- Dietary fibers
- 0 g
- Lipids
- 55.5 g
- Saturated fat
- 21.2 g
- AG monounsaturated
- 20.5 g
- AG polyunsaturated
- 12.7 g
- Cholesterol
- 19.6 mg
- Alcohol
- 0 g
- Salt
- 1.53 g
Minerals
- Sodium
- 563 mg
- Calcium
- 18.8 mg
- Magnesium
- 1.68 mg
- Potassium
- 44.5 mg
- Phosphorus
- 20.9 mg
- Iron
- 1.00 mg
- Zinc
- 1.00 mg
- Copper
- 1.00 mg
- Manganese
- 1.00 mg
- Selenium
- 7.31 µg
- Iodine
- 10.0 µg
Vitamins
- Retinol
- 123 µg
- Beta-carotene
- 496 µg
- Vitamin D
- 7.50 µg
- Vitamin E
- 9.75 mg
- Vitamin C
- 0.85 mg
- Vitamin B1 (thiamine)
- 0.06 mg
- Vitamin B2 (riboflavin)
- 0.04 mg
- Vitamin B3 (niacin)
- 0.05 mg
- Vitamin B5
- 0.22 mg
- Vitamin B6
- 0.04 mg
- Vitamin B9 (folates)
- 5.00 µg
- Vitamin B12
- 0.07 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 16602.