All foods
meats, eggs, fish
Saumon, cuit, sans précision (aliment moyen)
cooked fish · -
Salmo salar
For 100 g
Calories
205 kcal
Proteins
23.2 g
Carbohydrates
0.61 g
Lipids
12.2 g
Full table
Energy & macronutrients
- Energy
- 205 kcal
- Energy
- 855 kJ
- Water
- 62.8 g
- Proteins
- 23.2 g
- Carbohydrates
- 0.61 g
- Sugars
- 0 g
- Starch
- 0 g
- Dietary fibers
- 0 g
- Lipids
- 12.2 g
- Saturated fat
- 2.48 g
- AG monounsaturated
- 4.57 g
- AG polyunsaturated
- 4.05 g
- Cholesterol
- 54.5 mg
- Alcohol
- 0 g
- Salt
- 0.13 g
Minerals
- Sodium
- 50.4 mg
- Calcium
- 10.2 mg
- Magnesium
- 28.4 mg
- Potassium
- 383 mg
- Phosphorus
- 239 mg
- Iron
- 0.36 mg
- Zinc
- 0.41 mg
- Copper
- 0.04 mg
- Manganese
- 0.03 mg
Vitamins
- Vitamin C
- 2.45 mg
- Vitamin B1 (thiamine)
- 0.26 mg
- Vitamin B2 (riboflavin)
- 0.09 mg
- Vitamin B3 (niacin)
- 7.45 mg
- Vitamin B5
- 1.40 mg
- Vitamin B6
- 0.50 mg
- Vitamin B9 (folates)
- 19.7 µg
- Vitamin B12
- 2.80 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 25996.