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meats, eggs, fish

Dry cured sausage with walnuts and/or hazelnuts

charcuteries and plant-based alternatives · dry sausages

For 100 g

Calories
477 kcal
Proteins
27.7 g
Carbohydrates
1.78 g
Lipids
39.7 g

In detail

Calories
477 kcal
Proteins
27.7 g
Carbohydrates
1.78 g
Lipids
39.7 g
Sugars
1.04 g
Fibres
0.75 g
Salt
4.31 g

Full table

Energy & macronutrients

Energy
477 kcal
Energy
1980 kJ
Proteins
27.7 g
Carbohydrates
1.78 g
Sugars
1.04 g
Dietary fibers
0.75 g
Lipids
39.7 g
Saturated fat
14.1 g
AG monounsaturated
16.6 g
AG polyunsaturated
9.01 g
Alcohol
0 g
Salt
4.31 g

Minerals

Sodium
1660 mg

Use Dry cured sausage with walnuts and/or hazelnuts in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 30311.