Niki CoachPan bagnat
starters and composed dishes
Calcium pan bagnat
For 100 g
37.9 mg
Richest in calcium in the category starters and composed dishes
1
Préparation à base de fromage(s) pour fondue savoyarde, préemballée
starters and composed dishes
475 mg
2
Gougère
starters and composed dishes
302 mg
3
Pizza aux fromages, préemballée
starters and composed dishes
267 mg
4
Croque-monsieur, préemballé
starters and composed dishes
251 mg
5
Galette ou pavé au soja et fromage, préemballé
starters and composed dishes
250 mg
Less rich in calcium in the category starters and composed dishes
1
Bouillon de viande et légumes type pot-au-feu, prêt à consommer
starters and composed dishes
1.00 mg
2
Bouillon de légumes, déshydraté reconstitué
starters and composed dishes
1.00 mg
3
Bouillon de volaille, déshydraté reconstitué
starters and composed dishes
5.00 mg
4
Tajine de mouton, préemballé
starters and composed dishes
5.10 mg
5
Bouillon de boeuf, déshydraté reconstitué
starters and composed dishes
5.50 mg
Top 10 foods highest in calcium
1
Maërl ou lithothamne (Lithothamnion), séché ou déshydraté
cooking aids and miscellaneous ingredients
30400 mg
2
Levure chimique ou poudre à lever
cooking aids and miscellaneous ingredients
6620 mg
3
Chewing-gum, sans sucres
sweet products
3700 mg
4
Chewing-gum, sans précision sur la teneur en sucres (aliment moyen)
sweet products
2330 mg
5
Basilic, séché
cooking aids and miscellaneous ingredients
2240 mg
6
Sarriette, séchée
cooking aids and miscellaneous ingredients
2130 mg
7
Meloukhia, feuilles de corète séchées, en poudre
cooking aids and miscellaneous ingredients
2000 mg
8
Marjolaine, séchée
cooking aids and miscellaneous ingredients
1990 mg
9
Thym, séché
cooking aids and miscellaneous ingredients
1890 mg
10
Herbes de Provence, séchées
cooking aids and miscellaneous ingredients
1860 mg