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Omelette norvégienne
ices and sorbets

Calcium norwegian omelette

For 100 g
61.0 mg

Richest in calcium in the category ices and sorbets

1
Barre glacée chocolatée
ices and sorbets
145 mg
2
Glace ou crème glacée, petit pot enfant
ices and sorbets
119 mg
3
Glace ou crème glacée, gourmande, en pot
ices and sorbets
110 mg
4
Glace ou crème glacée, cône (taille standard)
ices and sorbets
109 mg
5
Nougat glacé
ices and sorbets
95.0 mg

Less rich in calcium in the category ices and sorbets

1
Sorbet, bâtonnet
ices and sorbets
3.60 mg
2
Glace à l'eau
ices and sorbets
5.80 mg
3
Sorbet, en bac
ices and sorbets
19.7 mg
4
Dessert glacé type mystère ou vacherin
ices and sorbets
38.0 mg
5
Poire belle Hélène
ices and sorbets
49.3 mg

Top 10 foods highest in calcium

1
Maërl ou lithothamne (Lithothamnion), séché ou déshydraté
cooking aids and miscellaneous ingredients
30400 mg
2
Levure chimique ou poudre à lever
cooking aids and miscellaneous ingredients
6620 mg
3
Chewing-gum, sans sucres
sweet products
3700 mg
4
Chewing-gum, sans précision sur la teneur en sucres (aliment moyen)
sweet products
2330 mg
5
Basilic, séché
cooking aids and miscellaneous ingredients
2240 mg
6
Sarriette, séchée
cooking aids and miscellaneous ingredients
2130 mg
7
Meloukhia, feuilles de corète séchées, en poudre
cooking aids and miscellaneous ingredients
2000 mg
8
Marjolaine, séchée
cooking aids and miscellaneous ingredients
1990 mg
9
Thym, séché
cooking aids and miscellaneous ingredients
1890 mg
10
Herbes de Provence, séchées
cooking aids and miscellaneous ingredients
1860 mg

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