All foods
meats, eggs, fish
Fruits de mer (aliment moyen)
cooked mollusks and crustaceans · -
For 100 g
Calories
103 kcal
Proteins
19.5 g
Carbohydrates
2.47 g
Lipids
1.66 g
Full table
Energy & macronutrients
- Energy
- 103 kcal
- Energy
- 436 kJ
- Water
- 73.2 g
- Proteins
- 19.5 g
- Carbohydrates
- 2.47 g
- Sugars
- 0.004 g
- Starch
- 0 g
- Dietary fibers
- 0.003 g
- Lipids
- 1.66 g
- Saturated fat
- 0.32 g
- AG monounsaturated
- 0.27 g
- AG polyunsaturated
- 0.47 g
- Cholesterol
- 116 mg
- Alcohol
- 0 g
- Salt
- 1.29 g
Minerals
- Sodium
- 511 mg
- Calcium
- 128 mg
- Magnesium
- 64.6 mg
- Potassium
- 319 mg
- Phosphorus
- 170 mg
- Iron
- 3.74 mg
- Zinc
- 6.92 mg
- Copper
- 0.86 mg
- Manganese
- 0.30 mg
- Selenium
- 38.9 µg
- Iodine
- 110 µg
Vitamins
- Retinol
- 69.8 µg
- Vitamin D
- 0.17 µg
- Vitamin C
- 5.00 mg
- Vitamin B1 (thiamine)
- 0.03 mg
- Vitamin B2 (riboflavin)
- 0.54 mg
- Vitamin B3 (niacin)
- 1.84 mg
- Vitamin B5
- 0.52 mg
- Vitamin B6
- 0.15 mg
- Vitamin B9 (folates)
- 23.2 µg
- Vitamin B12
- 12.4 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 10043.