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dairy products

Cheese (average)

cheeses and plant-based alternatives · -

For 100 g

Calories
324 kcal
Proteins
21.1 g
Carbohydrates
0.71 g
Lipids
26.3 g

Full table

Energy & macronutrients

Energy
324 kcal
Energy
1350 kJ
Water
48.2 g
Proteins
21.1 g
Carbohydrates
0.71 g
Sugars
0.42 g
Starch
0.003 g
Dietary fibers
0.01 g
Lipids
26.3 g
Saturated fat
18.0 g
AG monounsaturated
6.15 g
AG polyunsaturated
0.78 g
Cholesterol
89.6 mg
Alcohol
0 g
Salt
1.44 g

Minerals

Sodium
576 mg
Calcium
553 mg
Magnesium
25.3 mg
Potassium
129 mg
Phosphorus
416 mg
Iron
0.23 mg
Zinc
2.63 mg
Copper
0.12 mg
Manganese
0.03 mg
Selenium
7.44 µg
Iodine
24.0 µg

Vitamins

Retinol
211 µg
Vitamin D
0.35 µg
Vitamin B1 (thiamine)
0.03 mg
Vitamin B2 (riboflavin)
0.43 mg
Vitamin B3 (niacin)
1.56 mg
Vitamin B5
0.49 mg
Vitamin B6
0.14 mg
Vitamin B9 (folates)
53.7 µg
Vitamin B12
1.32 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 12999.