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meats, eggs, fish

Veal, roast knuckle

cooked meats · beef and veal

Pour 100 g

Calories

147 kcal

Proteins

29.1 g

Carbohydrates

0 g

Lipids

3.44 g

In detail

Full table

Energy & macronutrients

Energy: 147 kcal
Energy: 622 kJ
Water: 67.2 g
Proteins: 29.1 g
Carbohydrates: 0 g
Sugars: 0 g
Starch: 0 g
Dietary fibers: 0 g
Lipids: 3.44 g
Saturated fat: 1.06 g
AG monounsaturated: 1.23 g
AG polyunsaturated: 0.48 g
Alcohol: 0 g

Minerals

Iron: 0.73 mg
Zinc: 3.52 mg
Selenium: 9.26 µg

Vitamins

Vitamin B3 (niacin): 6.91 mg
Vitamin B6: 0.42 mg
Vitamin B12: 2.08 µg

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 6524.