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meats, eggs, fish

Veal, raw knuckle

raw meats · beef and veal

Pour 100 g

Calories
111 kcal
Proteins
21.8 g
Carbohydrates
0 g
Lipids
2.58 g

Full table

Energy & macronutrients

Energy
111 kcal
Energy
467 kJ
Water
75.4 g
Proteins
21.8 g
Carbohydrates
0 g
Sugars
0 g
Starch
0 g
Dietary fibers
0 g
Lipids
2.58 g
Saturated fat
0.79 g
AG monounsaturated
0.92 g
AG polyunsaturated
0.36 g
Cholesterol
78.0 mg
Alcohol
0 g
Salt
0.16 g

Minerals

Sodium
63.0 mg
Calcium
5.00 mg
Magnesium
26.0 mg
Potassium
367 mg
Phosphorus
220 mg
Iron
0.92 mg
Zinc
2.64 mg
Copper
0.11 mg
Manganese
0.03 mg
Selenium
6.95 µg

Vitamins

Retinol
0 µg
Beta-carotene
0 µg
Vitamin D
0 µg
Vitamin K1
3.90 µg
Vitamin C
0 mg
Vitamin B1 (thiamine)
0.08 mg
Vitamin B2 (riboflavin)
0.27 mg
Vitamin B3 (niacin)
7.41 mg
Vitamin B5
1.07 mg
Vitamin B6
0.53 mg
Vitamin B9 (folates)
14.0 µg
Vitamin B12
2.08 µg

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 6522.