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fruits, vegetables, legumes, and oilseeds

Jerusalem artichoke, raw

potatoes and other tubers · -

Pour 100 g

Calories
74.7 kcal
Proteins
2.00 g
Carbohydrates
15.8 g
Lipids
0.01 g

Full table

Energy & macronutrients

Energy
74.7 kcal
Energy
316 kJ
Water
78.0 g
Proteins
2.00 g
Carbohydrates
15.8 g
Sugars
9.60 g
Dietary fibers
1.60 g
Lipids
0.01 g
Saturated fat
0 g
AG monounsaturated
0.004 g
AG polyunsaturated
0.001 g
Cholesterol
0 mg
Alcohol
0 g
Salt
0.01 g

Minerals

Sodium
4.00 mg
Calcium
14.0 mg
Magnesium
17.0 mg
Potassium
429 mg
Phosphorus
78.0 mg
Iron
3.40 mg
Zinc
0.12 mg
Copper
0.14 mg
Manganese
0.06 mg
Selenium
0.03 µg
Iodine
0.10 µg

Vitamins

Retinol
0 µg
Beta-carotene
12.0 µg
Vitamin D
0 µg
Vitamin K1
0.10 µg
Vitamin C
4.00 mg
Vitamin B1 (thiamine)
0.20 mg
Vitamin B2 (riboflavin)
0.06 mg
Vitamin B3 (niacin)
1.30 mg
Vitamin B5
0.40 mg
Vitamin B6
0.08 mg
Vitamin B12
0 µg

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 20196.