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fruits, vegetables, legumes, and oilseeds
Cherry tomato, raw
vegetables · raw vegetables
Solanum lycopersicum esculentum M.
Pour 100 g
Calories
31.8 kcal
Proteins
1.31 g
Carbohydrates
5.62 g
Lipids
0.50 g
Full table
Energy & macronutrients
- Energy
- 31.8 kcal
- Energy
- 135 kJ
- Water
- 90.1 g
- Proteins
- 1.31 g
- Carbohydrates
- 5.62 g
- Sugars
- 4.80 g
- Starch
- 0.35 g
- Dietary fibers
- 1.20 g
- Lipids
- 0.50 g
- Saturated fat
- 0.01 g
- AG monounsaturated
- 0.01 g
- AG polyunsaturated
- 0.01 g
- Cholesterol
- 0 mg
- Alcohol
- 0 g
- Salt
- 0.01 g
Minerals
- Sodium
- 5.00 mg
- Calcium
- 6.60 mg
- Magnesium
- 11.0 mg
- Potassium
- 330 mg
- Phosphorus
- 31.0 mg
- Iron
- 0.37 mg
- Zinc
- 0.18 mg
- Copper
- 0.05 mg
- Manganese
- 0.16 mg
- Selenium
- 20.0 µg
- Iodine
- 20.0 µg
Vitamins
- Retinol
- 0 µg
- Beta-carotene
- 1360 µg
- Vitamin D
- 0 µg
- Vitamin K1
- 2.83 µg
- Vitamin C
- 21.8 mg
- Vitamin B1 (thiamine)
- 0.05 mg
- Vitamin B2 (riboflavin)
- 0.02 mg
- Vitamin B3 (niacin)
- 0.92 mg
- Vitamin B5
- 0.08 mg
- Vitamin B6
- 0.10 mg
- Vitamin B12
- 0 µg
Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 20172.