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fruits, vegetables, legumes, and oilseeds

Taro, tubercule, cru

potatoes and other tubers · -

For 100 g

Calories
105 kcal
Proteins
1.50 g
Carbohydrates
22.4 g
Lipids
0.20 g

Full table

Energy & macronutrients

Energy
105 kcal
Energy
446 kJ
Water
70.6 g
Proteins
1.50 g
Carbohydrates
22.4 g
Sugars
0.40 g
Starch
20.8 g
Dietary fibers
4.10 g
Lipids
0.20 g
Saturated fat
0.04 g
AG monounsaturated
0.02 g
AG polyunsaturated
0.08 g
Cholesterol
0 mg
Alcohol
0 g
Salt
0.03 g

Minerals

Sodium
11.0 mg
Calcium
43.0 mg
Magnesium
33.0 mg
Potassium
591 mg
Phosphorus
84.0 mg
Iron
0.55 mg
Zinc
0.23 mg
Copper
0.17 mg
Manganese
0.38 mg

Vitamins

Retinol
0 µg
Beta-carotene
35.0 µg
Vitamin D
0 µg
Vitamin K1
1.00 µg
Vitamin C
4.50 mg
Vitamin B1 (thiamine)
0.10 mg
Vitamin B2 (riboflavin)
0.03 mg
Vitamin B3 (niacin)
0.60 mg
Vitamin B5
0.30 mg
Vitamin B6
0.28 mg
Vitamin B12
0 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 53200.