All foods
meats, eggs, fish
Tarama, aux oeufs de cabillaud, préemballé
fish and seafood products · -
(Genus and species unknown or multiple)
For 100 g
Calories
518 kcal
Proteins
6.11 g
Carbohydrates
4.01 g
Lipids
53.0 g
Full table
Energy & macronutrients
- Energy
- 518 kcal
- Energy
- 2140 kJ
- Water
- 30.0 g
- Proteins
- 6.11 g
- Carbohydrates
- 4.01 g
- Sugars
- 0.62 g
- Starch
- 3.30 g
- Dietary fibers
- 0.48 g
- Lipids
- 53.0 g
- Saturated fat
- 4.31 g
- AG monounsaturated
- 32.1 g
- AG polyunsaturated
- 16.2 g
- Cholesterol
- 65.2 mg
- Alcohol
- 0 g
- Salt
- 1.53 g
Minerals
- Sodium
- 720 mg
- Calcium
- 8.50 mg
- Magnesium
- 6.60 mg
- Potassium
- 80.9 mg
- Phosphorus
- 79.0 mg
- Iron
- 0.40 mg
- Zinc
- 0.70 mg
- Copper
- 0.10 mg
- Manganese
- 0.10 mg
- Selenium
- 5.00 µg
- Iodine
- 10.0 µg
Vitamins
- Retinol
- 5.00 µg
- Beta-carotene
- 53.0 µg
- Vitamin D
- 0.96 µg
- Vitamin E
- 9.00 mg
- Vitamin C
- 0.50 mg
- Vitamin B1 (thiamine)
- 0.10 mg
- Vitamin B2 (riboflavin)
- 0.10 mg
- Vitamin B3 (niacin)
- 0.57 mg
- Vitamin B5
- 0.64 mg
- Vitamin B6
- 0.08 mg
- Vitamin B9 (folates)
- 16.0 µg
- Vitamin B12
- 2.70 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 8293.