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cooking aids and miscellaneous ingredients

Sirop léger pour poire appertisée

cooking aids · -

For 100 g

Calories

57.9 kcal

Proteins

0.25 g

Carbohydrates

14.6 g

Lipids

0.30 g

In detail

Full table

Energy & macronutrients

Energy: 57.9 kcal
Energy: 246 kJ
Water: 84.2 g
Proteins: 0.25 g
Carbohydrates: 14.6 g
Sugars: 12.5 g
Dietary fibers: 0.50 g
Lipids: 0.30 g
Alcohol: 0 g
Salt: 0.004 g

Minerals

Sodium: 1.70 mg
Calcium: 6.70 mg
Magnesium: 3.60 mg
Potassium: 70.0 mg
Phosphorus: 5.20 mg
Iron: 0.05 mg
Zinc: 0.05 mg
Copper: 0.04 mg
Manganese: 0.01 mg
Selenium: 20.0 µg

Vitamins

Retinol: 0 µg
Beta-carotene: 5.00 µg
Vitamin D: 0.25 µg
Vitamin K1: 0.80 µg
Vitamin C: 0.66 mg
Vitamin B1 (thiamine): 0.14 mg
Vitamin B2 (riboflavin): 0.01 mg
Vitamin B3 (niacin): 0.10 mg
Vitamin B5: 0.03 mg
Vitamin B6: 0.01 mg
Vitamin B9 (folates): 6.74 µg

Use Light syrup for canned pear in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 20924.