All foods
starters and composed dishes
Baguette sandwich, ham, egg, raw vegetables, butter
sandwiches · -
For 100 g
Calories
225 kcal
Proteins
10.1 g
Carbohydrates
31.7 g
Lipids
5.98 g
Full table
Energy & macronutrients
- Energy
- 225 kcal
- Energy
- 947 kJ
- Water
- 49.1 g
- Proteins
- 10.1 g
- Carbohydrates
- 31.7 g
- Sugars
- 2.61 g
- Starch
- 29.1 g
- Dietary fibers
- 1.88 g
- Lipids
- 5.98 g
- Saturated fat
- 3.01 g
- AG monounsaturated
- 1.70 g
- AG polyunsaturated
- 0.55 g
- Cholesterol
- 44.1 mg
- Alcohol
- 0 g
- Salt
- 1.45 g
Minerals
- Sodium
- 569 mg
- Calcium
- 24.6 mg
- Magnesium
- 19.2 mg
- Potassium
- 186 mg
- Phosphorus
- 108 mg
- Iron
- 0.97 mg
- Zinc
- 0.84 mg
- Copper
- 0.09 mg
- Manganese
- 0.30 mg
- Selenium
- 8.61 µg
- Iodine
- 7.66 µg
Vitamins
- Retinol
- 42.9 µg
- Beta-carotene
- 179 µg
- Vitamin D
- 0.20 µg
- Vitamin E
- 0.43 mg
- Vitamin C
- 5.77 mg
- Vitamin B1 (thiamine)
- 0.20 mg
- Vitamin B2 (riboflavin)
- 0.11 mg
- Vitamin B3 (niacin)
- 1.49 mg
- Vitamin B5
- 0.39 mg
- Vitamin B6
- 0.13 mg
- Vitamin B9 (folates)
- 22.8 µg
- Vitamin B12
- 0.16 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 25475.