All foods
starters and composed dishes

Canned salad with meat or fish

composed salads and raw vegetables · -

Pour 100 g

Calories
110 kcal
Proteins
8.06 g
Carbohydrates
6.40 g
Lipids
5.30 g

Full table

Energy & macronutrients

Energy
110 kcal
Energy
458 kJ
Water
76.7 g
Proteins
8.06 g
Carbohydrates
6.40 g
Sugars
1.90 g
Starch
3.30 g
Dietary fibers
2.00 g
Lipids
5.30 g
Saturated fat
0.30 g
AG monounsaturated
3.27 g
AG polyunsaturated
1.54 g
Cholesterol
15.2 mg
Alcohol
0 g
Salt
0.95 g

Minerals

Sodium
381 mg
Calcium
22.0 mg
Magnesium
20.0 mg
Potassium
220 mg
Phosphorus
92.0 mg
Iron
0.70 mg
Zinc
0.38 mg
Copper
0.07 mg
Manganese
0.10 mg
Selenium
30.0 µg
Iodine
20.0 µg

Vitamins

Retinol
21.0 µg
Beta-carotene
781 µg
Vitamin D
0.44 µg
Vitamin K1
9.75 µg
Vitamin B1 (thiamine)
0.03 mg
Vitamin B2 (riboflavin)
0.02 mg
Vitamin B3 (niacin)
4.13 mg
Vitamin B5
0.20 mg
Vitamin B6
0.12 mg
Vitamin B9 (folates)
11.1 µg
Vitamin B12
1.23 µg

Use Canned salad with meat or fish in a recipe

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 25602.