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meats, eggs, fish

Rôti de volaille en salaison, cuit

charcuteries and plant-based alternatives · other charcuterie specialties

For 100 g

Calories
109 kcal
Proteins
22.0 g
Carbohydrates
1.28 g
Lipids
1.73 g

In detail

Calories
109 kcal
Proteins
22.0 g
Carbohydrates
1.28 g
Lipids
1.73 g
Sugars
0.97 g
Fibres
0.44 g
Salt
2.00 g

Full table

Energy & macronutrients

Energy
109 kcal
Energy
462 kJ
Proteins
22.0 g
Carbohydrates
1.28 g
Sugars
0.97 g
Dietary fibers
0.44 g
Lipids
1.73 g
Saturated fat
0.55 g
Alcohol
0 g
Salt
2.00 g

Minerals

Sodium
806 mg

Use Poultry roast in brine, cooked in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 28976.