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cooking aids and miscellaneous ingredients

Raifort, frais

herbs · herbes fraîches

For 100 g

Calories
73.2 kcal
Proteins
5.25 g
Carbohydrates
7.79 g
Lipids
0.45 g

Full table

Energy & macronutrients

Energy
73.2 kcal
Energy
307 kJ
Water
76.5 g
Proteins
5.25 g
Carbohydrates
7.79 g
Dietary fibers
7.50 g
Lipids
0.45 g
Saturated fat
0.09 g
AG monounsaturated
0.05 g
AG polyunsaturated
0.31 g
Cholesterol
0 mg
Alcohol
0 g
Salt
0.03 g

Minerals

Sodium
13.0 mg
Calcium
102 mg
Magnesium
31.0 mg
Potassium
394 mg
Phosphorus
76.8 mg
Iron
1.65 mg
Zinc
1.40 mg
Copper
0.23 mg
Manganese
0.46 mg
Selenium
0.20 µg
Iodine
0.90 µg

Vitamins

Retinol
0 µg
Beta-carotene
11.0 µg
Vitamin D
0 µg
Vitamin C
134 mg
Vitamin B1 (thiamine)
0.10 mg
Vitamin B2 (riboflavin)
0.11 mg
Vitamin B3 (niacin)
0.55 mg
Vitamin B6
0.18 mg
Vitamin B12
0 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 11016.