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meats, eggs, fish

Chicken, roasted/fried leg meat

cooked meats · chicken

For 100 g

Calories
171 kcal
Proteins
24.8 g
Carbohydrates
0 g
Lipids
8.03 g

In detail

Calories
171 kcal
Proteins
24.8 g
Carbohydrates
0 g
Lipids
8.03 g
Sugars
0 g
Fibres
0 g
Salt
0.26 g
Calcium
11.6 mg
Iron
1.20 mg
Vitamin C
0 mg

Full table

Energy & macronutrients

Energy
171 kcal
Energy
718 kJ
Water
66.9 g
Proteins
24.8 g
Carbohydrates
0 g
Sugars
0 g
Dietary fibers
0 g
Lipids
8.03 g
Saturated fat
2.20 g
AG monounsaturated
3.09 g
AG polyunsaturated
1.75 g
Cholesterol
112 mg
Alcohol
0 g
Salt
0.26 g

Minerals

Sodium
104 mg
Calcium
11.6 mg
Magnesium
22.6 mg
Potassium
252 mg
Phosphorus
197 mg
Iron
1.20 mg
Zinc
2.30 mg
Copper
0.07 mg
Manganese
0.02 mg
Selenium
29.0 µg

Vitamins

Retinol
11.8 µg
Beta-carotene
0 µg
Vitamin D
0.13 µg
Vitamin K1
3.73 µg
Vitamin C
0 mg
Vitamin B1 (thiamine)
0.08 mg
Vitamin B2 (riboflavin)
0.21 mg
Vitamin B3 (niacin)
6.03 mg
Vitamin B5
1.17 mg
Vitamin B6
0.39 mg
Vitamin B9 (folates)
5.80 µg
Vitamin B12
0.36 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 36006.