All foods
starters and composed dishes

Poêlée de légumes assaisonnés à l'asiatiques ou wok de légumes, surgelée, crue

composed dishes · vegetable/legume dishes

For 100 g

Calories
73.5 kcal
Proteins
1.75 g
Carbohydrates
4.00 g
Lipids
5.00 g

Full table

Energy & macronutrients

Energy
73.5 kcal
Energy
305 kJ
Proteins
1.75 g
Carbohydrates
4.00 g
Sugars
3.25 g
Dietary fibers
2.75 g
Lipids
5.00 g
Saturated fat
0.50 g
Alcohol
0 g
Salt
0.18 g

Minerals

Sodium
73.0 mg

Use Stir-fried vegetables seasoned with Asian flavors or wok-fried vegetables, frozen, raw in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 20273.