All foods
dairy products

Pain perdu

fresh dairy products and plant-based alternatives · autres desserts

For 100 g

Calories
226 kcal
Proteins
6.00 g
Carbohydrates
30.8 g
Lipids
8.45 g

Full table

Energy & macronutrients

Energy
226 kcal
Energy
947 kJ
Water
53.7 g
Proteins
6.00 g
Carbohydrates
30.8 g
Sugars
14.1 g
Starch
16.7 g
Dietary fibers
1.10 g
Lipids
8.45 g
Saturated fat
2.13 g
AG monounsaturated
3.28 g
AG polyunsaturated
1.91 g
Cholesterol
99.0 mg
Alcohol
0 g
Salt
1.22 g

Minerals

Sodium
487 mg
Calcium
104 mg
Magnesium
17.0 mg
Potassium
134 mg
Phosphorus
128 mg
Iron
1.94 mg
Zinc
0.72 mg
Copper
0.07 mg
Manganese
0.22 mg
Selenium
2.39 µg
Iodine
10.2 µg

Vitamins

Retinol
85.5 µg
Beta-carotene
66.0 µg
Vitamin D
0.28 µg
Vitamin E
0.39 mg
Vitamin C
0.30 mg
Vitamin B1 (thiamine)
0.24 mg
Vitamin B2 (riboflavin)
0.35 mg
Vitamin B3 (niacin)
2.18 mg
Vitamin B5
0.74 mg
Vitamin B6
0.29 mg
Vitamin B9 (folates)
23.5 µg
Vitamin B12
1.00 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 39236.