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meats, eggs, fish

Oeufs de saumon du Pacifique, semi-conserve

fish and seafood products · -

(Genus and species unknown or multiple)

For 100 g

Calories
240 kcal
Proteins
30.8 g
Carbohydrates
5.16 g
Lipids
10.5 g

In detail

Calories
240 kcal
Proteins
30.8 g
Carbohydrates
5.16 g
Lipids
10.5 g
Sugars
0.20 g
Fibres
1.00 g
Salt
2.34 g
Calcium
5.60 mg
Iron
0.08 mg
Vitamin C
0.50 mg

Full table

Energy & macronutrients

Energy
240 kcal
Energy
1010 kJ
Water
49.0 g
Proteins
30.8 g
Carbohydrates
5.16 g
Sugars
0.20 g
Dietary fibers
1.00 g
Lipids
10.5 g
Saturated fat
2.05 g
AG monounsaturated
3.40 g
AG polyunsaturated
4.51 g
Cholesterol
541 mg
Alcohol
0 g
Salt
2.34 g

Minerals

Sodium
936 mg
Calcium
5.60 mg
Magnesium
8.10 mg
Potassium
94.0 mg
Phosphorus
2.60 mg
Iron
0.08 mg
Zinc
0.05 mg
Copper
0.01 mg
Manganese
0.09 mg
Selenium
20.0 µg
Iodine
330 µg

Vitamins

Retinol
393 µg
Vitamin D
27.0 µg
Vitamin K1
0.80 µg
Vitamin C
0.50 mg
Vitamin B1 (thiamine)
0.35 mg
Vitamin B2 (riboflavin)
0.50 mg
Vitamin B3 (niacin)
0.33 mg
Vitamin B5
1.68 mg
Vitamin B6
0.11 mg
Vitamin B9 (folates)
124 µg
Vitamin B12
48.6 µg

Use Pacific salmon caviar, semi-preserve in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 26275.