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fat content

Matière grasse tartinable à teneur en MG <= 41%, doux, riche en oméga 3

margarines · -

For 100 g

Calories

308 kcal

Proteins

0.000 g

Carbohydrates

0.40 g

Lipids

34.0 g

In detail

Full table

Energy & macronutrients

Energy: 308 kcal
Energy: 1260 kJ
Proteins: 0.000 g
Carbohydrates: 0.40 g
Sugars: 0 g
Dietary fibers: 0 g
Lipids: 34.0 g
Saturated fat: 8.70 g
AG monounsaturated: 16.2 g
AG polyunsaturated: 9.12 g
Cholesterol: 17.0 mg
Alcohol: 0 g
Salt: 0.30 g

Minerals

Sodium: 120 mg
Calcium: 7.90 mg
Magnesium: 2.00 mg
Potassium: 34.2 mg
Phosphorus: 8.90 mg
Iron: 1.00 mg
Zinc: 1.00 mg
Copper: 1.00 mg
Manganese: 1.00 mg
Selenium: 3.00 µg
Iodine: 10.0 µg

Vitamins

Retinol: 508 µg
Beta-carotene: 438 µg
Vitamin E: 13.5 mg
Vitamin C: 1.00 mg
Vitamin B1 (thiamine): 0.55 mg
Vitamin B2 (riboflavin): 0.05 mg
Vitamin B3 (niacin): 0.05 mg
Vitamin B5: 0.05 mg
Vitamin B6: 0.05 mg
Vitamin B9 (folates): 5.00 µg
Vitamin B12: 0.10 µg

Use Spreadable fat with fat content <= 41%, mild, rich in omega 3 in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 16599.