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cooking aids and miscellaneous ingredients
Levure de boulanger fraîche
cooking aids · -
For 100 g
Calories
115 kcal
Proteins
8.40 g
Carbohydrates
11.9 g
Lipids
1.90 g
Full table
Energy & macronutrients
- Energy
- 115 kcal
- Energy
- 481 kJ
- Water
- 69.0 g
- Proteins
- 8.40 g
- Carbohydrates
- 11.9 g
- Sugars
- 0 g
- Dietary fibers
- 8.10 g
- Lipids
- 1.90 g
- Saturated fat
- 0.24 g
- AG monounsaturated
- 1.05 g
- AG polyunsaturated
- 0.004 g
- Cholesterol
- 0 mg
- Alcohol
- 0 g
- Salt
- 0.07 g
Minerals
- Sodium
- 30.0 mg
- Calcium
- 19.0 mg
- Magnesium
- 40.0 mg
- Potassium
- 601 mg
- Phosphorus
- 336 mg
- Iron
- 3.25 mg
- Zinc
- 9.97 mg
- Copper
- 0.15 mg
- Manganese
- 0.20 mg
- Selenium
- 1.00 µg
- Iodine
- 0.60 µg
Vitamins
- Retinol
- 0 µg
- Beta-carotene
- 0 µg
- Vitamin D
- 0 µg
- Vitamin K1
- 0 µg
- Vitamin C
- 0.10 mg
- Vitamin B1 (thiamine)
- 1.88 mg
- Vitamin B2 (riboflavin)
- 1.13 mg
- Vitamin B3 (niacin)
- 12.3 mg
- Vitamin B5
- 4.90 mg
- Vitamin B6
- 0.43 mg
- Vitamin B9 (folates)
- 785 µg
- Vitamin B12
- 0.01 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 11010.