All foods
meats, eggs, fish
Jellied ham in parsley sauce
charcuteries and plant-based alternatives · cooked hams
For 100 g
Calories
151 kcal
Proteins
19.0 g
Carbohydrates
0.48 g
Lipids
7.90 g
Full table
Energy & macronutrients
- Energy
- 151 kcal
- Energy
- 634 kJ
- Water
- 69.6 g
- Proteins
- 19.0 g
- Carbohydrates
- 0.48 g
- Sugars
- 0.30 g
- Starch
- 0.35 g
- Dietary fibers
- 0 g
- Lipids
- 7.90 g
- Saturated fat
- 2.80 g
- AG monounsaturated
- 3.70 g
- AG polyunsaturated
- 0.92 g
- Cholesterol
- 62.5 mg
- Alcohol
- 0 g
- Salt
- 1.67 g
Minerals
- Sodium
- 669 mg
- Calcium
- 12.0 mg
- Magnesium
- 15.0 mg
- Potassium
- 280 mg
- Phosphorus
- 130 mg
- Iron
- 0.72 mg
- Zinc
- 1.70 mg
- Copper
- 0.08 mg
- Manganese
- 0.04 mg
- Selenium
- 20.0 µg
- Iodine
- 20.0 µg
Vitamins
- Retinol
- 21.0 µg
- Beta-carotene
- 103 µg
- Vitamin D
- 0.32 µg
- Vitamin K1
- 5.89 µg
- Vitamin C
- 10.4 mg
- Vitamin B1 (thiamine)
- 0.22 mg
- Vitamin B2 (riboflavin)
- 0.06 mg
- Vitamin B3 (niacin)
- 2.11 mg
- Vitamin B5
- 0.41 mg
- Vitamin B6
- 0.15 mg
- Vitamin B9 (folates)
- 11.8 µg
- Vitamin B12
- 0.38 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 8429.