All foods
cooking aids and miscellaneous ingredients
Herbes de Provence, séchées
herbs · dried herbs
For 100 g
Calories
283 kcal
Proteins
11.5 g
Carbohydrates
23.1 g
Lipids
7.20 g
Full table
Energy & macronutrients
- Energy
- 283 kcal
- Energy
- 1170 kJ
- Water
- 7.10 g
- Proteins
- 11.5 g
- Carbohydrates
- 23.1 g
- Starch
- 2.00 g
- Dietary fibers
- 40.1 g
- Lipids
- 7.20 g
- Saturated fat
- 1.88 g
- AG monounsaturated
- 0.53 g
- AG polyunsaturated
- 2.86 g
- Cholesterol
- 0 mg
- Alcohol
- 0 g
- Salt
- 0.09 g
Minerals
- Sodium
- 35.0 mg
- Calcium
- 1860 mg
- Magnesium
- 304 mg
- Potassium
- 1970 mg
- Phosphorus
- 297 mg
- Iron
- 69.8 mg
- Zinc
- 5.47 mg
- Copper
- 1.06 mg
- Manganese
- 5.20 mg
- Selenium
- 4.40 µg
- Iodine
- 15.0 µg
Vitamins
- Retinol
- 0 µg
- Vitamin D
- 0 µg
- Vitamin E
- 1.69 mg
- Vitamin C
- 54.0 mg
- Vitamin B1 (thiamine)
- 0.33 mg
- Vitamin B2 (riboflavin)
- 0.34 mg
- Vitamin B3 (niacin)
- 6.03 mg
- Vitamin B5
- 0 mg
- Vitamin B6
- 1.58 mg
- Vitamin B12
- 0 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 11060.