All foods
fruits, vegetables, legumes, and oilseeds
Graine germée de haricot mungo ou pousse de "soja", appertisée, égouttée
vegetables · cooked vegetables
Vigna radiata L.
For 100 g
Calories
22.4 kcal
Proteins
1.48 g
Carbohydrates
2.57 g
Lipids
0.15 g
Full table
Energy & macronutrients
- Energy
- 22.4 kcal
- Energy
- 94.3 kJ
- Water
- 93.5 g
- Proteins
- 1.48 g
- Carbohydrates
- 2.57 g
- Sugars
- 2.09 g
- Starch
- 0.47 g
- Dietary fibers
- 1.80 g
- Lipids
- 0.15 g
- Saturated fat
- 0.03 g
- AG monounsaturated
- 0.02 g
- AG polyunsaturated
- 0.07 g
- Cholesterol
- 0 mg
- Alcohol
- 0 g
- Salt
- 0.50 g
Minerals
- Sodium
- 200 mg
- Calcium
- 33.3 mg
- Magnesium
- 8.17 mg
- Potassium
- 50.6 mg
- Phosphorus
- 21.7 mg
- Iron
- 0.39 mg
- Zinc
- 0.50 mg
- Copper
- 0.07 mg
- Manganese
- 0.07 mg
- Selenium
- 0.83 µg
- Iodine
- 13.0 µg
Vitamins
- Retinol
- 0 µg
- Beta-carotene
- 30.0 µg
- Vitamin D
- 0 µg
- Vitamin K1
- 6.20 µg
- Vitamin C
- 106 mg
- Vitamin B1 (thiamine)
- 0.03 mg
- Vitamin B2 (riboflavin)
- 0.02 mg
- Vitamin B3 (niacin)
- 0.20 mg
- Vitamin B5
- 0.05 mg
- Vitamin B6
- 0.04 mg
- Vitamin B12
- 0 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 20029.