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dairy products

Fromage à pâte molle et croûte fleurie, double crème environ 30% MG

cheeses and plant-based alternatives · soft cheeses

For 100 g

Calories
346 kcal
Proteins
16.6 g
Carbohydrates
0.64 g
Lipids
30.9 g

Full table

Energy & macronutrients

Energy
346 kcal
Energy
1430 kJ
Water
51.2 g
Proteins
16.6 g
Carbohydrates
0.64 g
Sugars
0.38 g
Starch
0 g
Dietary fibers
0.04 g
Lipids
30.9 g
Saturated fat
21.2 g
AG monounsaturated
8.48 g
AG polyunsaturated
0.89 g
Cholesterol
79.5 mg
Alcohol
0 g
Salt
1.37 g

Minerals

Sodium
558 mg
Calcium
388 mg
Magnesium
17.3 mg
Potassium
112 mg
Phosphorus
277 mg
Iron
0.25 mg
Zinc
1.02 mg
Copper
0.10 mg
Manganese
0.10 mg
Selenium
3.50 µg
Iodine
18.7 µg

Vitamins

Retinol
296 µg
Vitamin D
0.36 µg
Vitamin K1
0 µg
Vitamin C
0 mg
Vitamin B1 (thiamine)
0.04 mg
Vitamin B2 (riboflavin)
0.22 mg
Vitamin B3 (niacin)
0.10 mg
Vitamin B5
0.27 mg
Vitamin B6
0.06 mg
Vitamin B9 (folates)
44.3 µg
Vitamin B12
0.75 µg

Use Soft cheese with bloomy rind, double cream approximately 30% fat in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 12008.