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cooking aids and miscellaneous ingredients

Fond de volaille pour sauces et cuisson, déshydraté

cooking aids · -

For 100 g

Calories

336 kcal

Proteins

10.0 g

Carbohydrates

63.0 g

Lipids

4.50 g

In detail

Full table

Energy & macronutrients

Energy: 336 kcal
Energy: 1420 kJ
Proteins: 10.0 g
Carbohydrates: 63.0 g
Sugars: 24.0 g
Dietary fibers: 1.50 g
Lipids: 4.50 g
Saturated fat: 1.84 g
AG monounsaturated: 1.84 g
AG polyunsaturated: 0.81 g
Alcohol: 0 g
Salt: 13.5 g

Minerals

Sodium: 5400 mg

Use Chicken stock for sauces and cooking, dehydrated in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 11171.