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fruits, vegetables, legumes, and oilseeds

Fève, sèche

légumineuses · dried legumes

For 100 g

Calories
301 kcal
Proteins
26.1 g
Carbohydrates
33.3 g
Lipids
1.53 g

Full table

Energy & macronutrients

Energy
301 kcal
Energy
1270 kJ
Water
11.0 g
Proteins
26.1 g
Carbohydrates
33.3 g
Sugars
5.70 g
Dietary fibers
25.0 g
Lipids
1.53 g
Saturated fat
0.25 g
AG monounsaturated
0.30 g
AG polyunsaturated
0.63 g
Cholesterol
0 mg
Alcohol
0 g
Salt
0.03 g

Minerals

Sodium
13.0 mg
Calcium
103 mg
Magnesium
192 mg
Potassium
1060 mg
Phosphorus
421 mg
Iron
6.70 mg
Zinc
3.14 mg
Copper
0.82 mg
Manganese
1.63 mg

Vitamins

Retinol
0 µg
Beta-carotene
32.0 µg
Vitamin D
0 µg
Vitamin K1
9.00 µg
Vitamin C
1.40 mg
Vitamin B1 (thiamine)
0.56 mg
Vitamin B2 (riboflavin)
0.33 mg
Vitamin B3 (niacin)
2.83 mg
Vitamin B5
0.98 mg
Vitamin B6
0.37 mg
Vitamin B12
0 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 20518.