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meats, eggs, fish

Turkey, raw meat and skin

raw meats · turkey

Pour 100 g

Calories
137 kcal
Proteins
21.6 g
Carbohydrates
0 g
Lipids
5.64 g

Full table

Energy & macronutrients

Energy
137 kcal
Energy
577 kJ
Water
72.7 g
Proteins
21.6 g
Carbohydrates
0 g
Sugars
0 g
Starch
0 g
Dietary fibers
0 g
Lipids
5.64 g
Saturated fat
1.46 g
AG monounsaturated
1.83 g
AG polyunsaturated
1.47 g
Cholesterol
72.0 mg
Alcohol
0 g
Salt
0.28 g

Minerals

Sodium
112 mg
Calcium
11.0 mg
Magnesium
25.0 mg
Potassium
224 mg
Phosphorus
183 mg
Iron
0.86 mg
Zinc
1.78 mg
Copper
0.08 mg
Manganese
0.01 mg
Selenium
24.0 µg
Iodine
1.50 µg

Vitamins

Retinol
17.0 µg
Beta-carotene
0 µg
Vitamin D
0.30 µg
Vitamin K1
0 µg
Vitamin C
0 mg
Vitamin B1 (thiamine)
0.05 mg
Vitamin B2 (riboflavin)
0.19 mg
Vitamin B3 (niacin)
7.63 mg
Vitamin B5
0.81 mg
Vitamin B6
0.60 mg
Vitamin B9 (folates)
7.00 µg
Vitamin B12
1.22 µg

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 36300.