All foods
meats, eggs, fish
Turkey, grilled/pan-fried escalope
cooked meats · turkey
Pour 100 g
Calories
124 kcal
Proteins
28.5 g
Carbohydrates
0 g
Lipids
1.09 g
Full table
Energy & macronutrients
- Energy
- 124 kcal
- Energy
- 524 kJ
- Water
- 66.3 g
- Proteins
- 28.5 g
- Carbohydrates
- 0 g
- Dietary fibers
- 0 g
- Lipids
- 1.09 g
- Saturated fat
- 0.51 g
- AG monounsaturated
- 0.33 g
- AG polyunsaturated
- 0.26 g
- Cholesterol
- 72.5 mg
- Alcohol
- 0 g
- Salt
- 0.16 g
Minerals
- Sodium
- 65.2 mg
- Calcium
- 5.42 mg
- Magnesium
- 44.4 mg
- Potassium
- 462 mg
- Phosphorus
- 293 mg
- Iron
- 0.49 mg
- Zinc
- 1.22 mg
- Copper
- 0.05 mg
- Manganese
- 0.01 mg
- Selenium
- 6.48 µg
- Iodine
- 4.00 µg
Vitamins
- Retinol
- 2.00 µg
- Beta-carotene
- 0 µg
- Vitamin D
- 0.50 µg
- Vitamin E
- 0.08 mg
- Vitamin C
- 0.75 mg
- Vitamin B1 (thiamine)
- 0.05 mg
- Vitamin B2 (riboflavin)
- 0.08 mg
- Vitamin B3 (niacin)
- 13.5 mg
- Vitamin B5
- 0.84 mg
- Vitamin B6
- 0.59 mg
- Vitamin B12
- 0.61 µg
Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 36306.