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fruits, vegetables, legumes, and oilseeds

Crosne, surgelé, cru

vegetables · raw vegetables

Stachys affinis Bunge

For 100 g

Calories
51.8 kcal
Proteins
7.38 g
Carbohydrates
5.51 g
Lipids
0.03 g

In detail

Calories
51.8 kcal
Proteins
7.38 g
Carbohydrates
5.51 g
Lipids
0.03 g
Sugars
0.50 g
Fibres
0 g
Salt
0.003 g

Full table

Energy & macronutrients

Energy
51.8 kcal
Energy
220 kJ
Proteins
7.38 g
Carbohydrates
5.51 g
Sugars
0.50 g
Dietary fibers
0 g
Lipids
0.03 g
Saturated fat
0 g
Cholesterol
0 mg
Alcohol
0 g
Salt
0.003 g

Minerals

Sodium
1.00 mg

Vitamins

Retinol
0 µg

Use Crosne, frozen, raw in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 20231.