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sweet products

All-butter croissant, artisanal

viennoiseries · -

Pour 100 g

Calories

420 kcal

Proteins

6.61 g

Carbohydrates

45.7 g

Lipids

22.6 g

In detail

Full table

Energy & macronutrients

Energy: 420 kcal
Energy: 1760 kJ
Water: 21.1 g
Proteins: 6.61 g
Carbohydrates: 45.7 g
Sugars: 7.30 g
Starch: 33.7 g
Dietary fibers: 2.50 g
Lipids: 22.6 g
Saturated fat: 15.1 g
AG monounsaturated: 5.14 g
AG polyunsaturated: 0.73 g
Cholesterol: 76.6 mg
Alcohol: 0 g
Salt: 1.16 g

Minerals

Sodium: 463 mg
Calcium: 22.0 mg
Magnesium: 15.0 mg
Potassium: 120 mg
Phosphorus: 78.0 mg
Iron: 0.70 mg
Zinc: 0.53 mg
Copper: 0.09 mg
Manganese: 0.37 mg
Selenium: 20.0 µg
Iodine: 20.0 µg

Vitamins

Retinol: 200 µg
Beta-carotene: 53.0 µg
Vitamin D: 0.25 µg
Vitamin K1: 2.01 µg
Vitamin C: 0.71 mg
Vitamin B1 (thiamine): 0.07 mg
Vitamin B2 (riboflavin): 0.04 mg
Vitamin B3 (niacin): 0.20 mg
Vitamin B5: 0.43 mg
Vitamin B6: 0.03 mg
Vitamin B9 (folates): 18.3 µg
Vitamin B12: 0.13 µg

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 7620.