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dairy products

Dessert cream, fresh section (average food)

fresh dairy products and plant-based alternatives · dairy desserts

Pour 100 g

Calories
138 kcal
Proteins
3.50 g
Carbohydrates
17.4 g
Lipids
5.82 g

Full table

Energy & macronutrients

Energy
138 kcal
Energy
579 kJ
Water
71.2 g
Proteins
3.50 g
Carbohydrates
17.4 g
Sugars
14.9 g
Starch
1.70 g
Dietary fibers
0.77 g
Lipids
5.82 g
Saturated fat
3.74 g
AG monounsaturated
1.50 g
AG polyunsaturated
0.20 g
Cholesterol
37.6 mg
Alcohol
0 g
Salt
0.14 g

Minerals

Sodium
57.8 mg
Calcium
102 mg
Magnesium
17.0 mg
Potassium
201 mg
Phosphorus
92.5 mg
Iron
1.02 mg
Zinc
0.44 mg
Copper
0.07 mg
Manganese
0.08 mg
Selenium
2.36 µg
Iodine
22.3 µg

Vitamins

Retinol
44.4 µg
Beta-carotene
112 µg
Vitamin D
0.04 µg
Vitamin C
1.73 mg
Vitamin B1 (thiamine)
0.06 mg
Vitamin B2 (riboflavin)
0.21 mg
Vitamin B3 (niacin)
0.08 mg
Vitamin B5
0.45 mg
Vitamin B6
0.03 mg
Vitamin B12
0.13 µg

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 39230.