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dairy products

Crème dessert au chocolat, rayon frais

fresh dairy products and plant-based alternatives · dairy desserts

For 100 g

Calories
121 kcal
Proteins
3.46 g
Carbohydrates
17.9 g
Lipids
3.55 g

In detail

Calories
121 kcal
Proteins
3.46 g
Carbohydrates
17.9 g
Lipids
3.55 g
Sugars
15.4 g
Fibres
1.50 g
Salt
0.16 g
Calcium
113 mg
Iron
1.80 mg
Vitamin C
2.00 mg

Full table

Energy & macronutrients

Energy
121 kcal
Energy
510 kJ
Water
72.3 g
Proteins
3.46 g
Carbohydrates
17.9 g
Sugars
15.4 g
Starch
2.05 g
Dietary fibers
1.50 g
Lipids
3.55 g
Saturated fat
2.26 g
AG monounsaturated
0.83 g
AG polyunsaturated
0.07 g
Cholesterol
9.10 mg
Alcohol
0 g
Salt
0.16 g

Minerals

Sodium
64.0 mg
Calcium
113 mg
Magnesium
25.4 mg
Potassium
266 mg
Phosphorus
98.5 mg
Iron
1.80 mg
Zinc
0.53 mg
Copper
0.13 mg
Manganese
0.15 mg
Selenium
2.76 µg
Iodine
21.2 µg

Vitamins

Retinol
16.0 µg
Beta-carotene
30.0 µg
Vitamin D
0 µg
Vitamin K1
0.80 µg
Vitamin C
2.00 mg
Vitamin B1 (thiamine)
0.09 mg
Vitamin B2 (riboflavin)
0.21 mg
Vitamin B3 (niacin)
0.20 mg
Vitamin B5
0.42 mg
Vitamin B6
0.03 mg
Vitamin B12
0.10 µg

Use Chocolate dessert cream, refrigerated aisle in a recipe

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 39200.