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dairy products
Vanilla dessert cream, fresh section
fresh dairy products and plant-based alternatives · dairy desserts
Pour 100 g
Calories
103 kcal
Proteins
2.98 g
Carbohydrates
16.2 g
Lipids
2.88 g
Full table
Energy & macronutrients
- Energy
- 103 kcal
- Energy
- 436 kJ
- Water
- 76.9 g
- Proteins
- 2.98 g
- Carbohydrates
- 16.2 g
- Sugars
- 13.8 g
- Starch
- 1.91 g
- Dietary fibers
- 0.11 g
- Lipids
- 2.88 g
- Saturated fat
- 1.88 g
- AG monounsaturated
- 0.59 g
- AG polyunsaturated
- 0.05 g
- Cholesterol
- 8.10 mg
- Alcohol
- 0 g
- Salt
- 0.12 g
Minerals
- Sodium
- 48.0 mg
- Calcium
- 107 mg
- Magnesium
- 10.2 mg
- Potassium
- 165 mg
- Phosphorus
- 82.5 mg
- Iron
- 0.25 mg
- Zinc
- 0.50 mg
- Copper
- 0.02 mg
- Manganese
- 0.02 mg
- Selenium
- 2.00 µg
- Iodine
- 25.7 µg
Vitamins
- Retinol
- 33.7 µg
- Beta-carotene
- 341 µg
- Vitamin D
- 0 µg
- Vitamin C
- 2.00 mg
- Vitamin B1 (thiamine)
- 0.03 mg
- Vitamin B2 (riboflavin)
- 0.22 mg
- Vitamin B3 (niacin)
- 0.10 mg
- Vitamin B5
- 0.44 mg
- Vitamin B6
- 0.03 mg
- Vitamin B12
- 0.16 µg
Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 39229.