All foods
cooking aids and miscellaneous ingredients
Crème anglaise, préemballée
sauces · sweet sauces
For 100 g
Calories
97.3 kcal
Proteins
3.44 g
Carbohydrates
14.8 g
Lipids
2.50 g
Full table
Energy & macronutrients
- Energy
- 97.3 kcal
- Energy
- 410 kJ
- Water
- 77.7 g
- Proteins
- 3.44 g
- Carbohydrates
- 14.8 g
- Sugars
- 12.9 g
- Starch
- 0.70 g
- Dietary fibers
- 1.00 g
- Lipids
- 2.50 g
- Saturated fat
- 1.55 g
- AG monounsaturated
- 0.72 g
- AG polyunsaturated
- 0.10 g
- Cholesterol
- 26.6 mg
- Alcohol
- 0 g
- Salt
- 0.13 g
Minerals
- Sodium
- 53.7 mg
- Calcium
- 110 mg
- Magnesium
- 10.0 mg
- Potassium
- 140 mg
- Phosphorus
- 91.0 mg
- Iron
- 0.11 mg
- Zinc
- 0.38 mg
- Copper
- 0.01 mg
- Manganese
- 0.01 mg
- Selenium
- 50.0 µg
- Iodine
- 20.0 µg
Vitamins
- Retinol
- 28.9 µg
- Beta-carotene
- 69.8 µg
- Vitamin D
- 0.50 µg
- Vitamin K1
- 0.80 µg
- Vitamin C
- 0.45 mg
- Vitamin B1 (thiamine)
- 0.03 mg
- Vitamin B2 (riboflavin)
- 0.19 mg
- Vitamin B3 (niacin)
- 0.11 mg
- Vitamin B5
- 0.39 mg
- Vitamin B6
- 0.02 mg
- Vitamin B9 (folates)
- 9.03 µg
- Vitamin B12
- 0.23 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 39700.