All foods
fruits, vegetables, legumes, and oilseeds

Potato crisps, plain or flavoured, thick-cut

potatoes and other tubers · -

Pour 100 g

Calories
551 kcal
Proteins
5.62 g
Carbohydrates
46.7 g
Lipids
36.9 g

Full table

Energy & macronutrients

Energy
551 kcal
Energy
2290 kJ
Water
2.00 g
Proteins
5.62 g
Carbohydrates
46.7 g
Sugars
1.02 g
Starch
43.5 g
Dietary fibers
4.70 g
Lipids
36.9 g
Saturated fat
3.25 g
AG monounsaturated
27.2 g
AG polyunsaturated
2.49 g
Cholesterol
0.72 mg
Alcohol
0 g
Salt
1.41 g

Minerals

Sodium
702 mg
Calcium
21.0 mg
Magnesium
55.0 mg
Potassium
1100 mg
Phosphorus
120 mg
Iron
0.98 mg
Zinc
0.60 mg
Copper
0.19 mg
Manganese
0.25 mg
Selenium
20.0 µg
Iodine
20.0 µg

Vitamins

Retinol
21.0 µg
Beta-carotene
5.00 µg
Vitamin D
0.50 µg
Vitamin K1
4.56 µg
Vitamin C
5.07 mg
Vitamin B1 (thiamine)
0.31 mg
Vitamin B2 (riboflavin)
0.02 mg
Vitamin B3 (niacin)
4.74 mg
Vitamin B5
0.83 mg
Vitamin B6
0.35 mg
Vitamin B9 (folates)
27.3 µg

Use Potato crisps, plain or flavoured, thick-cut in a recipe

Add your ingredients and their quantities, we automatically calculate the calories and macros for each serving.

Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 4037.