All foods
cooking aids and miscellaneous ingredients

Capers, pickled

condiments · -

Pour 100 g

Calories
kcal
Proteins
2.18 g
Carbohydrates
3.50 g
Lipids
0.86 g

Full table

Energy & macronutrients

Water
83.9 g
Proteins
2.18 g
Carbohydrates
3.50 g
Sugars
0.41 g
Starch
0 g
Dietary fibers
3.60 g
Lipids
0.86 g
Saturated fat
0.23 g
AG monounsaturated
0.06 g
AG polyunsaturated
0.30 g
Cholesterol
0 mg
Alcohol
0 g
Salt
4.06 g

Minerals

Sodium
1620 mg
Calcium
40.0 mg
Magnesium
33.0 mg
Potassium
40.0 mg
Phosphorus
10.0 mg
Iron
1.67 mg
Zinc
0.32 mg
Copper
0.37 mg
Manganese
0.08 mg

Vitamins

Retinol
0 µg
Beta-carotene
83.0 µg
Vitamin D
0 µg
Vitamin K1
24.6 µg
Vitamin C
4.30 mg
Vitamin B1 (thiamine)
0.02 mg
Vitamin B2 (riboflavin)
0.14 mg
Vitamin B3 (niacin)
0.65 mg
Vitamin B5
0.03 mg
Vitamin B6
0.02 mg
Vitamin B9 (folates)
23.0 µg
Vitamin B12
0 µg

Use Capers, pickled in a recipe

Add your ingredients and their quantities, we automatically calculate the calories and macros for each serving.

Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 11040.