All foods
meats, eggs, fish

Duck, roasted/baked meat

cooked meats · other meats

Pour 100 g

Calories
194 kcal
Proteins
23.3 g
Carbohydrates
0 g
Lipids
11.2 g

Full table

Energy & macronutrients

Energy
194 kcal
Energy
811 kJ
Water
63.1 g
Proteins
23.3 g
Carbohydrates
0 g
Sugars
0 g
Starch
0 g
Dietary fibers
0 g
Lipids
11.2 g
Saturated fat
3.95 g
AG monounsaturated
3.86 g
AG polyunsaturated
1.49 g
Cholesterol
119 mg
Alcohol
0 g
Salt
0.39 g

Minerals

Sodium
154 mg
Calcium
6.78 mg
Magnesium
35.8 mg
Potassium
392 mg
Phosphorus
203 mg
Iron
3.35 mg
Zinc
1.92 mg
Copper
0.35 mg
Manganese
0.04 mg
Selenium
9.08 µg
Iodine
4.00 µg

Vitamins

Retinol
23.0 µg
Beta-carotene
0 µg
Vitamin D
0.10 µg
Vitamin K1
3.80 µg
Vitamin C
0 mg
Vitamin B1 (thiamine)
0.26 mg
Vitamin B2 (riboflavin)
0.47 mg
Vitamin B3 (niacin)
11.1 mg
Vitamin B5
1.50 mg
Vitamin B6
0.71 mg
Vitamin B9 (folates)
10.0 µg
Vitamin B12
2.90 µg

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Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 36202.