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dairy products

Brousse (fromage de brebis frais au lactosérum)

cheeses and plant-based alternatives · other cheeses and specialties

For 100 g

Calories
142 kcal
Proteins
9.38 g
Carbohydrates
4.81 g
Lipids
9.36 g

Full table

Energy & macronutrients

Energy
142 kcal
Energy
590 kJ
Water
74.3 g
Proteins
9.38 g
Carbohydrates
4.81 g
Sugars
4.81 g
Dietary fibers
0 g
Lipids
9.36 g
Saturated fat
5.70 g
AG monounsaturated
1.67 g
AG polyunsaturated
0.26 g
Cholesterol
83.8 mg
Alcohol
0 g
Salt
0.76 g

Minerals

Sodium
303 mg
Calcium
260 mg
Magnesium
22.8 mg
Potassium
168 mg
Phosphorus
175 mg
Iron
0.25 mg
Zinc
0.83 mg
Copper
0.03 mg
Manganese
0.02 mg
Selenium
5.20 µg
Iodine
43.9 µg

Vitamins

Retinol
86.5 µg
Beta-carotene
30.0 µg
Vitamin D
0.60 µg
Vitamin K1
0.90 µg
Vitamin B1 (thiamine)
0.05 mg
Vitamin B2 (riboflavin)
0.22 mg
Vitamin B3 (niacin)
0.20 mg
Vitamin B5
0.29 mg
Vitamin B6
0.04 mg
Vitamin B12
0.19 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 12071.