All foods
meats, eggs, fish
Beef, boiled oxtail
cooked meats · beef and veal
Pour 100 g
Calories
196 kcal
Proteins
28.0 g
Carbohydrates
0 g
Lipids
9.30 g
Full table
Energy & macronutrients
- Energy
- 196 kcal
- Energy
- 820 kJ
- Proteins
- 28.0 g
- Carbohydrates
- 0 g
- Sugars
- 0 g
- Starch
- 0 g
- Dietary fibers
- 0 g
- Lipids
- 9.30 g
- Saturated fat
- 3.72 g
- AG monounsaturated
- 4.43 g
- AG polyunsaturated
- 0.18 g
- Cholesterol
- 82.0 mg
- Alcohol
- 0 g
Minerals
- Iron
- 2.90 mg
- Zinc
- 8.00 mg
Vitamins
- Vitamin E
- 0.16 mg
- Vitamin B1 (thiamine)
- 0.02 mg
- Vitamin B3 (niacin)
- 2.10 mg
- Vitamin B5
- 0.23 mg
- Vitamin B6
- 0.15 mg
- Vitamin B12
- 1.10 µg
Toutes les valeurs sont exprimées pour 100 g d'aliment. Source : Ciqual 2025 Table — ANSES. Ciqual Code: 6310.