All foods
starters and composed dishes
Blanquette de veau, préemballée
composed dishes · plain meat dishes
For 100 g
Calories
113 kcal
Proteins
15.4 g
Carbohydrates
3.10 g
Lipids
4.00 g
Full table
Energy & macronutrients
- Energy
- 113 kcal
- Energy
- 474 kJ
- Water
- 75.1 g
- Proteins
- 15.4 g
- Carbohydrates
- 3.10 g
- Sugars
- 0.30 g
- Starch
- 1.90 g
- Dietary fibers
- 0.80 g
- Lipids
- 4.00 g
- Saturated fat
- 2.03 g
- AG monounsaturated
- 1.36 g
- AG polyunsaturated
- 0.26 g
- Cholesterol
- 56.6 mg
- Alcohol
- 0 g
- Salt
- 0.74 g
Minerals
- Sodium
- 295 mg
- Calcium
- 15.0 mg
- Magnesium
- 12.0 mg
- Potassium
- 190 mg
- Phosphorus
- 110 mg
- Iron
- 0.92 mg
- Zinc
- 3.20 mg
- Copper
- 0.07 mg
- Manganese
- 0.04 mg
- Selenium
- 20.0 µg
- Iodine
- 20.0 µg
Vitamins
- Retinol
- 21.0 µg
- Vitamin D
- 0.25 µg
- Vitamin K1
- 2.55 µg
- Vitamin C
- 0.50 mg
- Vitamin B1 (thiamine)
- 0.06 mg
- Vitamin B2 (riboflavin)
- 0.05 mg
- Vitamin B3 (niacin)
- 1.77 mg
- Vitamin B5
- 0.33 mg
- Vitamin B6
- 0.07 mg
- Vitamin B9 (folates)
- 23.3 µg
- Vitamin B12
- 1.59 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 25001.