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starters and composed dishes

Blanquette de veau, préemballée

composed dishes · plain meat dishes

For 100 g

Calories
113 kcal
Proteins
15.4 g
Carbohydrates
3.10 g
Lipids
4.00 g

Full table

Energy & macronutrients

Energy
113 kcal
Energy
474 kJ
Water
75.1 g
Proteins
15.4 g
Carbohydrates
3.10 g
Sugars
0.30 g
Starch
1.90 g
Dietary fibers
0.80 g
Lipids
4.00 g
Saturated fat
2.03 g
AG monounsaturated
1.36 g
AG polyunsaturated
0.26 g
Cholesterol
56.6 mg
Alcohol
0 g
Salt
0.74 g

Minerals

Sodium
295 mg
Calcium
15.0 mg
Magnesium
12.0 mg
Potassium
190 mg
Phosphorus
110 mg
Iron
0.92 mg
Zinc
3.20 mg
Copper
0.07 mg
Manganese
0.04 mg
Selenium
20.0 µg
Iodine
20.0 µg

Vitamins

Retinol
21.0 µg
Vitamin D
0.25 µg
Vitamin K1
2.55 µg
Vitamin C
0.50 mg
Vitamin B1 (thiamine)
0.06 mg
Vitamin B2 (riboflavin)
0.05 mg
Vitamin B3 (niacin)
1.77 mg
Vitamin B5
0.33 mg
Vitamin B6
0.07 mg
Vitamin B9 (folates)
23.3 µg
Vitamin B12
1.59 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 25001.