All foods
cooking aids and miscellaneous ingredients
Basilic, séché
herbs · dried herbs
For 100 g
Calories
244 kcal
Proteins
23.0 g
Carbohydrates
10.1 g
Lipids
4.07 g
Full table
Energy & macronutrients
- Energy
- 244 kcal
- Energy
- 1010 kJ
- Water
- 10.4 g
- Proteins
- 23.0 g
- Carbohydrates
- 10.1 g
- Sugars
- 1.71 g
- Dietary fibers
- 37.7 g
- Lipids
- 4.07 g
- Saturated fat
- 2.16 g
- AG monounsaturated
- 1.24 g
- AG polyunsaturated
- 0.50 g
- Cholesterol
- 0 mg
- Alcohol
- 0 g
- Salt
- 0.19 g
Minerals
- Sodium
- 76.0 mg
- Calcium
- 2240 mg
- Magnesium
- 711 mg
- Potassium
- 2630 mg
- Phosphorus
- 274 mg
- Iron
- 89.8 mg
- Zinc
- 7.10 mg
- Copper
- 2.10 mg
- Manganese
- 9.80 mg
Vitamins
- Retinol
- 0 µg
- Beta-carotene
- 378 µg
- Vitamin D
- 0 µg
- Vitamin K1
- 1710 µg
- Vitamin C
- 0.80 mg
- Vitamin B1 (thiamine)
- 0.08 mg
- Vitamin B2 (riboflavin)
- 1.20 mg
- Vitamin B3 (niacin)
- 4.90 mg
- Vitamin B5
- 0.84 mg
- Vitamin B6
- 1.34 mg
- Vitamin B12
- 0 µg
All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 11032.