All foods
dairy products

Abondance

cheeses and plant-based alternatives · pressed or hard cheeses

For 100 g

Calories
393 kcal
Proteins
27.1 g
Carbohydrates
0 g
Lipids
31.6 g

Full table

Energy & macronutrients

Energy
393 kcal
Energy
1630 kJ
Water
37.2 g
Proteins
27.1 g
Carbohydrates
0 g
Sugars
0.20 g
Starch
0 g
Dietary fibers
0.08 g
Lipids
31.6 g
Saturated fat
20.1 g
AG monounsaturated
7.47 g
AG polyunsaturated
0.94 g
Cholesterol
106 mg
Alcohol
0 g
Salt
1.73 g

Minerals

Sodium
690 mg
Calcium
760 mg
Magnesium
28.0 mg
Potassium
120 mg
Phosphorus
570 mg
Iron
0.09 mg
Zinc
3.50 mg
Copper
0.49 mg
Manganese
0.02 mg
Selenium
20.0 µg
Iodine
20.0 µg

Vitamins

Retinol
261 µg
Beta-carotene
149 µg
Vitamin D
0.25 µg
Vitamin K1
2.25 µg
Vitamin C
0.50 mg
Vitamin B1 (thiamine)
0.01 mg
Vitamin B2 (riboflavin)
0.27 mg
Vitamin B3 (niacin)
0.10 mg
Vitamin B5
0.34 mg
Vitamin B6
0.09 mg
Vitamin B9 (folates)
39.6 µg
Vitamin B12
2.19 µg

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All values are expressed per 100 g of food. Source: Ciqual 2025 Table — ANSES. Ciqual Code: 12112.